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Luciano Sandrone is one of the leading producers in Barolo. Since their first harvest in 1978, Luciano and his brother Luca have devoted tremendous effort toward cultivating the finest fruit in their vineyards in the best parts of Langhe and Roero. Luciano began making small quantities of his own wine in the garage of his parents’ home, refining his ideas about how to make a wine of distinction and high quality that respected the traditions of the Barolo while incorporating many of the technological innovations of the day. Vineyard practices include a minimum of two green harvests per vintage. Minimal quantities of Bordeaux mixture and sulfur (as allowed per organic practices) are used to combat mold and fungus. The winery generally follows organic farming but has chosen not to seek certification. Canopy management is the same at every vineyard and defoliation is on the west side of the plant for maximum afternoon sun. Fertilization is every 4-6 years with composted manure from dairy cows only. Their yields are extremely low. The wines undergo short maceration periods, the use of new oak is limited in the maturation process. The wines are elegant, attractive and easy to appreciate from their first years in bottle, but they have no less power and structure than traditional Barolos. Luciano has never lost track of the things that brought him his initial success - wines of integrity, purity and deep expression, made with passion and honesty to provide great drinking pleasure.
The 2015 Barolo Le Vigne is a wine of pure and extreme grace. Silky and nuanced on the palate, with tremendous character, the 2015 is all class. Rose petal, mint and sweet red berry fruit are laced together in this super-expressive Barolo. Medium in body, with radiant fruit and brisk tannins, the 2015 Le Vigne is a terrific example of the vintage at its best. Today, the 2015 is decidedly reticent. I have seen Le Vigne open up with time in bottle. I imagine that will be the case here as well, although the wine is quite closed down at this stage. Vineyard sources are Baudana, Villero, Vignane and Merli. -- Antonio Galloni
Luciano Sandrone expected this would be a beautiful year for Nebbiolo, with fruit showing the qualities of an important wine all throughout the growing season and right up to harvest. And yes, the 2015 Barolo le Vigne did turn out to be a great vintage, with a full aromatic array of perfumed rose, lavender and violet. For all of its generosity and expressiveness, with just a beautiful bouquet that sings out a seductive mezzo-soprano aria, be forewarned that in the mouth this is followed by rigidity and nervousness. That explosive bouquet might mislead you into thinking this is a rather evolved wine, but you certainly feel its youth on the palate. To be frank, this was an easy year to make wine, and it's not a big surprise that this edition of le Vigne turned out to be as classic and as good as it is. It should get even better with time. - Monica Larner
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